INGREDIENTS
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2 bacon slices
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1 pound unpeeled, medium-size raw shrimp
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1/8 teaspoon salt
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1/4 teaspoon pepper
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1/4 cup all-purpose flour
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1 cup sliced fresh mushrooms
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2 teaspoons canola oil
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1/2 cup chopped green onions
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2 garlic cloves, minced
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1 cup low-sodium, fat-free chicken broth
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2 tablespoons fresh lemon juice
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1/4 teaspoon hot sauce
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Cheese Grits
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