INGREDIENTS
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Ingredients
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•1 cup (2 sticks) salted butter, softened
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•2 cups all-purpose flour
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•½ cup confectioner’s sugar
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Read more: Shortbread Crust Recipe - Cooking | Add a Pinch http://addapinch.com/cooking/2014/04/16/shortbread-crust-recipe/#ixzz2z4VSZinx
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Under Creative Commons License: Attribution Non-Commercial No Derivatives
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