"What could be better than tater tots, truly? A casserole that combines tots with peppers, onions, bacon, herbs, chiles, and cheese, obviously. Try this revamp on your taters and you may never go back to your plain ol’ tots. This breakfast bake feeds a crowd and comes together in a matter of minutes...."
INGREDIENTS
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1/2 lb bacon, cut into 1-inch pieces (about 8 thick slices)
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10 large eggs
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2/3 cup milk
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2 (16 ounce) packages frozen tater tots
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8 ounces cheddar cheese, coarsely grated
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1 red bell pepper, stemmed, cored, and chopped
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1 medium red onion, peeled and chopped
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1 (4 ounce) can green chilies, drained
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2 scallions, thinly sliced, plus 1 additional, thinly sliced, for serving
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sour cream, for serving
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hot sauce, for serving