"Easiest shrimp boil ever! And it’s mess-free using a single sheet pan. That’s right. ONE PAN. No newspapers. No bags. No clean-up!..."
INGREDIENTS
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1 pound baby Dutch yellow potatoes
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3 ears corn, each cut crosswise into 6 pieces
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1/4 cup unsalted butter, melted
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4 cloves garlic, minced
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1 tablespoonOld Bay Seasoning
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1 pound medium shrimp, peeled and deveined
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1 (12.8-ounce) package smoked andouille sausage, thinly sliced
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1 lemon, cut into wedges
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2 tablespoons chopped fresh parsley leaves
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