Sheet Pan Lemon Pepper Baked Cod and Vegetables

Name: Sheet Pan Lemon Pepper Baked Cod and Vegetables
Prep time: 5 min
Cook time: 20 min
Yield: 4
Ingredients: 4 TBSPs lemon juice; 4 TBSPs butter (melted); 1 tsp salt; 1/2 tsp paprika; 1/2 tsp lemon pepper seasoning; 1/4 cup minced parsley; 12 oz chopped broccoli (about 3 cups); 8 oz chopped asparagus (about 1 bunch); 1 pound cod filets (not frozen, see note)

Sheet Pan Lemon Pepper Baked Cod and Vegetables was pinched from <a href="https://www.wineandglue.com/sheet-pan-lemon-pepper-baked-cod-vegetables/" target="_blank" rel="noopener">www.wineandglue.com.</a>

"This Sheet Pan Lemon Pepper Baked Cod and Vegetables is such an easy delicious meal that is done in under 30 minutes!..."

INGREDIENTS

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4 TBSPs lemon juice

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4 TBSPs butter (melted)

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1 tsp salt

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1/2 tsp paprika

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1/2 tsp lemon pepper seasoning

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1/4 cup minced parsley

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12 oz chopped broccoli (about 3 cups)

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8 oz chopped asparagus (about 1 bunch)

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1 pound cod filets (not frozen, see note)

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