"A delicious weeknight dinner of chicken and vegetables, this Sheet Pan Garlic Butter Chicken is so simple and flavorful. The perfect meal-in-one!..."
INGREDIENTS
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½ cup salted butter
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4 cloves garlic (minced)
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1 tablespoon chopped fresh parsley
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½ teaspoon salt (or to taste)
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½ teaspoon black pepper (or to taste)
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1 pound boneless skinless chicken breasts (about 2 medium sized, pounded to even thickness if necessary)
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1 pound baby potatoes (chopped into 1-inch chunks)
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1 head of broccoli (separated into florets)
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½ pound asparagus (hard, woody ends trimmed)
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few sprigs of rosemary