Sheet-Pan Eggs with Spinach & Ham

Sheet-Pan Eggs with Spinach & Ham was pinched from <a href="http://www.eatingwell.com/recipe/262661/sheet-pan-eggs-with-spinach-ham/" target="_blank" rel="noopener">www.eatingwell.com.</a>

"Making a big batch of eggs has never been easier with this one-pan oven-baked eggs recipe. Whether you are making brunch for a crowd or just want to meal-prep healthy breakfasts for the week, you'll have 12 servings ready in just 45 minutes...."

INGREDIENTS
18 large eggs
1/4 cup reduced-fat milk
1 1/2 teaspoons smoked paprika
1 teaspoon salt
1 teaspoon ground pepper
1 teaspoon onion powder
1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry
1 cup shredded sharp Cheddar cheese
1/2 cup diced ham
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