INGREDIENTS
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2 lb boneless skinless chicken breasts
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1/4 cup olive oil
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2 Tbsp fresh lime juice
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4 tsp ground cumin
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1 Tbsp dark chili powder
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1 tsp ancho chili powder
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1 tsp garlic salt
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1 tsp onion powder
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1 tsp lemon pepper
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1 large red bell pepper,m 1/4-inch slices
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1 large poblano pepper, 1/4-inch slices
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1 medium red onion, 1/4 inch slices
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8 (8-inch) flour tortillas, warmed
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Assorted toppings: Sour cream, Cojita cheese, Pico de gallo. shredded lettuce
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