Sheet Pan Chicken Fajitas - Damn Delicious
INGREDIENTS
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2 teaspoons chili powder
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2 teaspoons ground cumin
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2 teaspoons dried oregano
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1 teaspoon smoked paprika
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Kosher salt and freshly ground black pepper, to taste
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1 1/2 pounds boneless, skinless chicken breasts, cut into thin strips
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1 red bell pepper, cut into strips
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1 yellow bell pepper, cut into strips
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1 orange bell pepper, cut into strips
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1 red onion, cut into wedges
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3 cloves garlic, minced
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3 tablespoons olive oil
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1/4 cup chopped fresh cilantro leaves
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2 tablespoons freshly squeezed lime juice
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6 (8-inch) flour or corn tortillas, warmed
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