Sheet Pan Chicken and Sweet Potatoes

Name: Sheet Pan Chicken and Sweet Potatoes
Ingredients: 4 bone-in, skin-on chicken leg quarters (about 2 lb.); 2 medium sweet potatoes, peeled and cut into 1-in. wedges; 1 teaspoon chopped fresh sage; 3/4 teaspoon kosher salt, plus more to taste; 1/2 teaspoon black pepper, plus more to taste; 3 tablespoons olive oil, divided; 3 slices bacon; 3 cups baby watercress; 1 tablespoon fresh lemon juice

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INGREDIENTS

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4 bone-in, skin-on chicken leg quarters (about 2 lb.)

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2 medium sweet potatoes, peeled and cut into 1-in. wedges

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1 teaspoon chopped fresh sage

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3/4 teaspoon kosher salt, plus more to taste

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1/2 teaspoon black pepper, plus more to taste

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3 tablespoons olive oil, divided

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3 slices bacon

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3 cups baby watercress

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1 tablespoon fresh lemon juice

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