"Skip ordering take-out and instead whip up this sheet pan dinner in the same amount of time!..."
INGREDIENTS
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1 lb boneless skinless chicken breasts, cubed (about 1-inch in size)
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3/4 cup unsalted cashews
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1 red bell pepper, chopped
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1 1/2 cups broccoli florets (about 1 head)
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Kosher salt and freshly ground black pepper, to taste
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For the sauce:
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6 tablespoons low sodium soy sauce
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3/4 tablespoon apple cider vinegar
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2 tablespoons honey
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1 teaspoon sesame oil
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2 cloves garlic, minced
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1 teaspoon ginger, minced
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2 tablespoons cornstarch
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1/2 cup water, plus more as needed