"This easy shaved brussels sprout salad is made with pomegranate, candied pecans, cranberries, parmesan and a creamy lemon dijon vinaigrette...."
INGREDIENTS
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12 ounces shaved brussels sprouts, stems removed
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1 1/2 cups pomegranate arils
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1 1/2 cups honeycrisp apple, diced
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1 cup pecans, candied (recipe below) or just toasted
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3/4 cup dried cranberries
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3/4 cup shaved parmesan
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3 tablespoons extra virgin olive oil
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1 1/2 tablespoons freshly squeezed lemon juice
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1 1/2 tablespoons apple cider vinegar
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2 tablespoons dijon mustard
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1 tablespoon maple syrup or honey
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1 teaspoon salt
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1/2 teaspoon black pepper
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2 cups chopped pecans
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1/3 cup brown sugar
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1 tsp cinnamon
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1/4-1/2 tsp cayenne
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1 tsp vanilla extract
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3/4 tsp salt
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1 1/2 tbsp water