"In this quick dish, F&W's Marcia Kiesel coats chicken pieces with sesame seeds before sauteing, then coats them in a spicy ginger-garlic sauce...."
INGREDIENTS
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1 pound skinless, boneless chicken thighs, cut into 1-inch pieces
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Salt and freshly ground pepper
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All-purpose flour, for dusting
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1/4 cup sesame seeds, preferably unhulled
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1/4 cup vegetable oil
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2 tablespoons minced fresh ginger
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1 large garlic clove, minced
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1/4 teaspoon crushed red pepper
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1 1/2 cups low-sodium chicken broth
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1 pound broccoli, stems peeled and cut into 1/4 inch thick rounds, tops cut into florets
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3 tablespoons oyster sauce
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1/2 teaspoon Asian sesame oil
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Steamed rice, for serving