Serve These Melt-in-Your-Mouth Candied Carrots at Your Next Dinner

"Your next superstar side dish!..."

INGREDIENTS
1 1/2 lb. medium carrots, cut into ¼-inch-thick rounds on the bias
1 1/4 tsp. kosher salt
1/4 c. packed light brown sugar
3 tbsp. salted butter
2 tbsp. apple cider vinegar
Black pepper, to taste
1/4 c. fresh parsley leaves, chopped
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