Self-Rising Biscuits

Name: Self-Rising Biscuits
Ingredients: 2-1/3 cups Whole Milk; 3 Tablespoons White Distilled Vinegar; 6 cups Self-rising Flour, Plus More For Kneading; 1-1/2 teaspoon Salt; 3/4 cups Lard (OR Butter OR Shortening OR A Combination); Melted Salted Butter, For Brushing

Self-Rising Biscuits was pinched from <a href="http://thepioneerwoman.com/cooking/2014/10/self-rising-biscuits/" target="_blank">thepioneerwoman.com.</a>

INGREDIENTS

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2-1/3 cups Whole Milk

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3 Tablespoons White Distilled Vinegar

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6 cups Self-rising Flour, Plus More For Kneading

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1-1/2 teaspoon Salt

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3/4 cups Lard (OR Butter OR Shortening OR A Combination)

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Melted Salted Butter, For Brushing

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