"These seasoned pretzels are loaded with ranch seasoning, lemon pepper, garlic and dill. They are irresistible and additive! Super easy too!..."
INGREDIENTS
•
2 (16 ounce) bags sourdough pretzels, broken into pieces
•
1 ⅔ cup olive oil
•
1 (1 ounce) package of Hidden Valley Ranch seasoning mix
•
2 teaspoons lemon pepper seasoning
•
2 teaspoons garlic powder
•
2 teaspoons dill weed