INGREDIENTS
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1 lb. boneless chicken breasts (or tenders), cut into small bite sized pieces (1/2-inch by 1-inch)
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3 teaspoons canola oil
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1/2 teaspoon kosher salt
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1/2 teaspoon Italian herbs
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1/2 teaspoon garlic salt
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1/4 teaspoon oregano
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1/4 teaspoon black pepper
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3 tablespoons panko bread crumbs
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2 tablespoons Parmesan cheese
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Cooking spray (Misto cans work best)