"A recipe that my Mother-in-Law shared with me - it was a recipe a friend of hers received from a local bank. She tweaked the recipe by sauteeing the..."
INGREDIENTS
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3/4 lb medium raw shrimp, shells removed & deveined
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1 (6 ounce) can crabmeat, drained
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1 (5 ounce) package seasoned yellow rice, cooked
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1 cup mayonnaise
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2 tablespoons Worcestershire sauce
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1 cup celery, chopped
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1/2 cup bell pepper, chopped
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1/2 cup onion, chopped
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1 teaspoon salt
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1/8 teaspoon pepper
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1 (10 3/4 ounce) can cream of chicken soup or 1 (10 3/4 ounce) can cream of mushroom soup
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1 3/4 cups potato chips or 1 3/4 cups crackers, crushed