Sea Salt Chocolate Chip Cookie Skillet - Haley Herridge

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INGREDIENTS
1 stick unsalted butter
4 tablespoons white sugar
1 cup Light brown sugar packed
1 egg
1 teaspoon vanilla
1 3/4 cups all-purpose flour
3/4 teaspoon baking soda
3/4 teaspoon salt
1/2 cup Ghirardelli milk chocolate chips (or as many as you would like)
1/2 teaspoon "see salts" fleur de sel or regular sea salt (whatever you have on hand)
fleur de sel or flaky sea salt (to top the cookie skillet )
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