Sea Salt and Black Pepper Kale Chips
"Fresh kale leaves look very voluminous and full when they are fresh. But when baked, they shrink down considerably. So consider making two bunches of kale if you are serving more than two people. For me, I can eat one whole bunch of kale by myself! And make sure to splurge on that nice sea salt for these. It is completely worth it...."
INGREDIENTS
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* one bunch of fresh kale, * Sea salt * Fresh cracked black pepper * Olive oil
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