Scrambled Tofu 2

Name: Scrambled Tofu 2
Ingredients: Makes 4 servings; 1 pound firm tofu; 2 tablespoons reduced-sodium soy sauce; 1 tablespoon Dijon mustard; 3 tablespoons nutritional yeast flakes; 1 tablespoon vegetable oil

INGREDIENTS

•

Makes 4 servings

•

1 pound firm tofu

•

2 tablespoons reduced-sodium soy sauce

•

1 tablespoon Dijon mustard

•

3 tablespoons nutritional yeast flakes

•

1 tablespoon vegetable oil

Go To Recipe

review