INGREDIENTS
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1 1/2 C Flour
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1¼ tsp. Salt
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½ tsp. Baking Soda
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¾ C Butter
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¾ C Sugar
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¾ C Brown Sugar
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1 ½ tsp. Vanilla
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1 1/2 C Creamy Peanut Butter (split)
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2 Eggs
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1 ½ C Quick Oats
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Frosting:
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½ C Butter (1 stick)
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3 ½ C Powdered Sugar
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2 T Cocoa
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¼ C Milk (I use whatever I have in the fridge)
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1 tsp. Vanilla
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