Scary Sweet Pumpkin Cheesecake
"Try this lighter version of a pumpkin cheesecake and you will be able to eat even more!..."
INGREDIENTS
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1 cup graham cracker crumbs
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1 1/2 teaspoons cinnamon
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1/4 cup SPLENDA[®] No Calorie Sweetener, Granulated
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1/3 cup light butter, melted
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3 (8 ounce) packages fat free cream cheese
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2 (8 ounce) packages reduced fat cream cheese
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1 1/2 cups SPLENDA[®] No Calorie Sweetener, Granulated
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3 tablespoons all-purpose flour
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2 teaspoons cinnamon
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1/2 teaspoon nutmeg
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3/4 teaspoon ground ginger
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1 pinch ground cloves
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1 (15 ounce) can pumpkin puree
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1/4 cup fat free half-and-half
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1/2 cup egg beaters[®]
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1 tablespoon vanilla
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2 cups reduced-fat sour cream
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1/2 cup SPLENDA[®] No Calorie Sweetener, Granulated
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1 teaspoon vanilla
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2 drops maple flavor
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