Scandinavian Oatmeal Cake
INGREDIENTS
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For the Cake: 1 1/4 cups boiling water
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1 cup rolled oats
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1 cup packed brown sugar
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1 cup sugar
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1 cup butter, melted
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2 eggs
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1 1/3 cups all-purpose flour
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1 1/2 teaspoons ground cinnamon
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3/4 teaspoon baking powder
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1/2 teaspoon salt
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For the Topping:
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1/2 cup packed brown sugar
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1/2 cup walnut halves
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1/2 cup freshly grated or canned coconut
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1/2 cup butter, melted
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1/2 teaspoon ground cinnamon
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