Scallops with Herbed Brown Butter

Name: Scallops with Herbed Brown Butter
Ingredients: 1 tablespoon olive oil; 1 pound sea scallops, side muscle removed; Kosher salt, freshly ground pepper; 2 tablespoons (1/4 stick) unsalted butter, cut into small pieces; 4 sprigs herbs (such as tarragon, lemon thyme, or sage); 2 teaspoons fresh lemon juice

Scallops with Herbed Brown Butter was pinched from <a href="http://www.epicurious.com/recipes/food/views/Scallops-with-Herbed-Brown-Butter-51178680" target="_blank">www.epicurious.com.</a>

INGREDIENTS

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1 tablespoon olive oil

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1 pound sea scallops, side muscle removed

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Kosher salt, freshly ground pepper

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2 tablespoons (1/4 stick) unsalted butter, cut into small pieces

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4 sprigs herbs (such as tarragon, lemon thyme, or sage)

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2 teaspoons fresh lemon juice

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