Scalloped Yams with Praline Topping

Name: Scalloped Yams with Praline Topping
Ingredients: ¼ cup packed brown sugar; 3 tablespoons butter - room temperature; 3 tablespoons plain flour; ⅓ cup pecans chopped; 6 yams peeled and cut into ½ to ¾ inch slices; 1½ cups cream; Butter for greasing casserole

"This is not a dish you will want to eat every week but on special occasions it's better than dessert. It IS sweet and reminds me of my years in the South...."

INGREDIENTS

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¼ cup packed brown sugar

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3 tablespoons butter - room temperature

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3 tablespoons plain flour

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⅓ cup pecans chopped

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6 yams peeled and cut into ½ to ¾ inch slices

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1½ cups cream

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Butter for greasing casserole

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