Scalloped Potatoes Recipe

Name: Scalloped Potatoes Recipe
Ingredients: 3 pounds potatoes (thinly sliced); ½ onion (thinly sliced); 9 tablespoons all-purpose flour (divided); 6 tablespoons butter (diced and divided); salt and ground black pepper to taste; 3 cups whole milk, or as needed

"These scalloped potatoes are a decadent side dish that will impress your guests! Learn how to make them, plus, get tips for making the best potatoes...."

INGREDIENTS

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3 pounds potatoes (thinly sliced)

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½ onion (thinly sliced)

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9 tablespoons all-purpose flour (divided)

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6 tablespoons butter (diced and divided)

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salt and ground black pepper to taste

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3 cups whole milk, or as needed

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