Scalloped Potatoes and Carrots Recipe

Name: Scalloped Potatoes and Carrots Recipe
Prep time: 30 min
Cook time: 30 min
Ingredients: 2-1/2 pounds potatoes (about 9 medium), peeled and sliced; 5 medium carrots, cut into 1/4-inch slices; 1-1/2 cups sliced onions; 2 cups boiling water; 1 teaspoon salt; CHEESE SAUCE:; 3 tablespoons butter; 2 tablespoons all-purpose flour; 1 teaspoon salt; 1/8 teaspoon pepper; 1-1/2 cups milk; 1-1/2 cups (6 ounces) shredded cheddar cheese, divided

Scalloped Potatoes and Carrots Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/scalloped-potatoes-and-carrots" target="_blank">www.tasteofhome.com.</a>

"I feel this recipe represents our region because it contains dairy products. My husband and I farmed for almost 25 years...."

INGREDIENTS

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2-1/2 pounds potatoes (about 9 medium), peeled and sliced

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5 medium carrots, cut into 1/4-inch slices

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1-1/2 cups sliced onions

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2 cups boiling water

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1 teaspoon salt

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CHEESE SAUCE:

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3 tablespoons butter

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2 tablespoons all-purpose flour

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1 teaspoon salt

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1/8 teaspoon pepper

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1-1/2 cups milk

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1-1/2 cups (6 ounces) shredded cheddar cheese, divided

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