Scalloped Broccoli and Cheese Casserole

Name: Scalloped Broccoli and Cheese Casserole
Ingredients: 1 (16 ounce) frozen broccoli florets (petite size); 1 (10 3/4 ounce) low-fat cream of mushroom soup; 1/2 cup milk; 1 cup cheddar cheese, shredded; 1 -1 1/2 cup fine breadcrumbs; 2 -4 tablespoons butter (or margarine); 1/2 cup cheddar cheese, shredded (optional)

Scalloped Broccoli and Cheese Casserole was pinched from <a href="http://cheese.food.com/recipe/scalloped-broccoli-and-cheese-casserole-275684" target="_blank">cheese.food.com.</a>

INGREDIENTS

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1 (16 ounce) frozen broccoli florets (petite size)

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1 (10 3/4 ounce) low-fat cream of mushroom soup

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1/2 cup milk

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1 cup cheddar cheese, shredded

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1 -1 1/2 cup fine breadcrumbs

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2 -4 tablespoons butter (or margarine)

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1/2 cup cheddar cheese, shredded (optional)

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