Savory Parmesan French Toast with Hollandaise Sauce

Name: Savory Parmesan French Toast with Hollandaise Sauce
Ingredients: 4 large eggs; 1/2 cup whole milk; 1/2 cup heavy cream; 1/2 cup grated Parmesan, plus more for garnish; 1/2 teaspoon dry mustard powder; 1/2 teaspoon hot sauce (I used Tabasco); freshly ground black pepper, to taste; 1 large garlic clove, crushed with the side of a knife; dash salt; medium-size loaf of good-quality bread, cut 1-inch thick; butter, for frying; flat-leaf parsley or chives, for garnish; 3 egg yolks; 1/4 teaspoon dijon mustard; 1 tablespoon lemon juice; 1 dash hot sauce; 1/2 cup butter

Savory Parmesan French Toast with Hollandaise Sauce was pinched from <a href="http://thefoodcharlatan.com/2014/06/13/savory-parmesan-french-toast-hollandaise-sauce/" target="_blank">thefoodcharlatan.com.</a>

INGREDIENTS

•

4 large eggs

•

1/2 cup whole milk

•

1/2 cup heavy cream

•

1/2 cup grated Parmesan, plus more for garnish

•

1/2 teaspoon dry mustard powder

•

1/2 teaspoon hot sauce (I used Tabasco)

•

freshly ground black pepper, to taste

•

1 large garlic clove, crushed with the side of a knife

•

dash salt

•

medium-size loaf of good-quality bread, cut 1-inch thick

•

butter, for frying

•

flat-leaf parsley or chives, for garnish

•

3 egg yolks

•

1/4 teaspoon dijon mustard

•

1 tablespoon lemon juice

•

1 dash hot sauce

•

1/2 cup butter

Go To Recipe

review