Savory Mustard Pork Roast Recipe

Name: Savory Mustard Pork Roast Recipe
Prep time: 20 min
Ingredients: 1 boneless pork shoulder butt roast (3 to 4 pounds); 3/4 teaspoon salt; 1/4 teaspoon pepper; 1 tablespoon canola oil; 1 can (14-1/2 ounces) diced tomatoes, drained; 1 medium onion, chopped; 1 can (14-1/2 ounces) beef broth; 1/2 cup dry red wine; 3/4 cup stone-ground mustard; 6 garlic cloves, minced; 2 tablespoons honey; 2 tablespoons molasses; 1 teaspoon dried thyme; 2 tablespoons cornstarch; 2 tablespoons cold water

Savory Mustard Pork Roast Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/savory-mustard-pork-roast" target="_blank">www.tasteofhome.com.</a>

"The unique pairing of honey and molasses with diced tomatoes, red wine and stone-ground mustard yields the most delightful mustard sauce with just a hint of sweetness. —Ezra Elkon, Charles Town, West Virginia..."

INGREDIENTS

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1 boneless pork shoulder butt roast (3 to 4 pounds)

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3/4 teaspoon salt

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1/4 teaspoon pepper

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1 tablespoon canola oil

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1 can (14-1/2 ounces) diced tomatoes, drained

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1 medium onion, chopped

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1 can (14-1/2 ounces) beef broth

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1/2 cup dry red wine

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3/4 cup stone-ground mustard

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6 garlic cloves, minced

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2 tablespoons honey

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2 tablespoons molasses

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1 teaspoon dried thyme

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2 tablespoons cornstarch

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2 tablespoons cold water

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