INGREDIENTS
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2 1/2 tablespoons fresh lemon juice
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2 tablespoons chopped green onions
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1 tablespoon honey
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1 tablespoon low-sodium soy sauce
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1 teaspoon bottled ground fresh ginger (such as Spice World)
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1/4 teaspoon dark sesame oil
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1 tablespoon canola oil
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4 (6-ounce) tilapia fillets
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1/2 teaspoon salt
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1/8 teaspoon black pepper
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4 cups gourmet salad greens