Sautéed Asian Broccoli Recipe
"This recipe is a quick and easy way to add some Asian flavor to broccoli. Quickly steam the broccoli in a pan for a few minutes, and while it cooks mix up a simple sauce of soy sauce, cornstarch, sugar, garlic, and red pepper flakes. Add the sauce to the pan and stir until the broccoli is coated, then sprinkle with the sesame seeds...."
INGREDIENTS
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1 1/2 pounds broccoli
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2 teaspoons vegetable oil
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1/4 cup plus 3 tablespoons water
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3 tablespoons soy sauce
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1 tablespoon cornstarch
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1 tablespoon light brown sugar
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1/4 teaspoon red pepper flakes
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3 garlic
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1 teaspoon sesame seeds
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