Sausage Stuffed Mushrooms

Name: Sausage Stuffed Mushrooms
Ingredients: 18 mushrooms (stems removed); 3 tablespoons butter (divided use); 1/2 cup onion (finely diced); 1 teaspoon garlic (minced); 8 ounces mild Italian sausage (casings removed); 4 ounces cream cheese (softened); 1/4 cup parmesan cheese (grated ); 1/2 cup Monterey Jack cheese (shredded); 1/4 cup chopped parsley (divided use); 1/3 cup panko breadcrumbs; cooking spray

"These sausage stuffed mushrooms are mushroom caps filled with Italian sausage, herbs and three kinds of cheese, then baked to golden brown perfection...."

INGREDIENTS

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18 mushrooms (stems removed)

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3 tablespoons butter (divided use)

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1/2 cup onion (finely diced)

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1 teaspoon garlic (minced)

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8 ounces mild Italian sausage (casings removed)

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4 ounces cream cheese (softened)

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1/4 cup parmesan cheese (grated )

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1/2 cup Monterey Jack cheese (shredded)

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1/4 cup chopped parsley (divided use)

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1/3 cup panko breadcrumbs

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cooking spray

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