Sausage-Stuffed Crescent Cornucopias
"Using Pillsbury™ crescent rolls, you can make these awesome tasty cornucopias to serve as an appetizer or a side to your dinner...."
INGREDIENTS
•
4 precooked breakfast sausage links, chopped
•
1/2 cup shredded Cheddar cheese (2 oz)
•
1/4 cup coarsely chopped sweetened dried cranberries
•
1 can (8 oz) Pillsbury™ refrigerated crescent dinner rolls
•
1 egg, slightly beaten
ADVERTISEMENT