"Get this all-star, easy-to-follow Sausage, Potato and Kale Soup recipe from Ree Drummond..."
INGREDIENTS
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12 red potatoes, thinly sliced
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1 1/2 pounds bulk Italian sausage
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1 onion, chopped
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4 cups low-sodium chicken broth
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3 cups whole milk
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2 cups half-and-half
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1/2 teaspoon fresh or dried oregano
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1/2 teaspoon red pepper flakes, or more to taste
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Salt and freshly ground black pepper
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Splash of heavy cream
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2 bunches kale, picked over, cleaned and torn into bite-size pieces