"Sausage Hash Brown Casserole {Make Ahead} is an easy one-dish meal that can be made and baked or made ahead, refrigerated, & baked later...."
INGREDIENTS
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1 pound breakfast sausage (pork, any flavor)
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4 ounces cream cheese (at room temperature)
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16 ounces hash browns (thawed)
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1 teaspoon salt
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1 teaspoon ground black pepper
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2 cups cheddar cheese (shredded)
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5 large eggs (beaten)
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1 cup milk
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