Sausage Gravy Breakfast Pizza
"This sounds extremely good! This was shared by a friend in the US. You are going to do a little work here but I think the results will be well liked. This is on my to cook list and soon! I will list all of the ingredients and steps here and list the individual links to the shortcuts in the Recipe Notes section. Read the shortcut for the sausage to make the optimum sausage...."
INGREDIENTS
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500 grams minced pork (pork shoulder would be perfect is grinding yourself)
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3/4 teaspoon ground sage
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1/8 teaspoon salt
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1/2 teaspoon black pepper
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1/2 tablespoon brown sugar
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1/8 teaspoon red pepper flakes (Thai chili powder for Thais)
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pinch ground cloves
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1/4 teaspoon dried thyme
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1/2 teaspoon dried parsley
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1/8 teaspoon ground nutmeg
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500 grams breakfast sausage
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4 tablespoons butter (this is 1/4 standard block)
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1 1/2 cups evaporated milk
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1 1/2 cups water
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1/4 cup all purpose flour
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salt and pepper (to taste)
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1 cup all purpose flour
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1/4 teaspoon instant dry yeast
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1/8 teaspoon salt
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3/8 cup water
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1/2 teaspoon Italian seasoning (OR make from a shortcut)
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1 cup Pepper Jack cheese (shredded)
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1 cup Cheddar cheese (shredded, or 2 cups if no Jack cheese)
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3-4 spring onions (sliced)
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6 eggs (chicken or duck)
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