Sausage Gravy
"Sausage Gravy is a breakfast staple at our house and has been for as long as I can remember. As a kid, Mom would make it and pour it over warm buttermilk biscuits. And while..."
INGREDIENTS
•
1 pound bulk ground pork breakfast sausage (mild or hot)
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1/4 cup all-purpose flour
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2 to 2 1/2 cups milk
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salt
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pepper
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