Sausage, Egg & Cheese Breakfast Casserole

Name: Sausage, Egg & Cheese Breakfast Casserole
Ingredients: 8 oz cooked and crumbled spicy sausage; 5 green onions, thinly chopped; 2 Tbsp butter; 8 large eggs; 3 Tbsp milk; 2 [8 oz] cans crescent rolls; 1 [6.5 oz] container light spreadable cheese [I used Alouette garlic & herb]; 1 cup shredded sharp cheddar cheese; salt & black pepper to taste; For the topping:; 1 beaten egg; 2 Tbsp grated Parmesan cheese

Sausage, Egg & Cheese Breakfast Casserole was pinched from <a href="http://www.melissassouthernstylekitchen.com/2012/02/sausage-egg-cheese-breakfast-casserole.html" target="_blank">www.melissassouthernstylekitchen.com.</a>

INGREDIENTS

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8 oz cooked and crumbled spicy sausage

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5 green onions, thinly chopped

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2 Tbsp butter

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8 large eggs

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3 Tbsp milk

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2 [8 oz] cans crescent rolls

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1 [6.5 oz] container light spreadable cheese [I used Alouette garlic & herb]

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1 cup shredded sharp cheddar cheese

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salt & black pepper to taste

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For the topping:

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1 beaten egg

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2 Tbsp grated Parmesan cheese

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