INGREDIENTS
•
3
•
cups Original Bisquick® mix
•
1
•
pound uncooked bulk pork sausage*
•
4
•
cups shredded Cheddar cheese (16 ounces)
•
1/2
•
cup grated Parmesan cheese
•
1/2
•
cup milk
•
1/2
•
teaspoon dried rosemary leaves, crushed
•
1 1/2
•
teaspoons chopped fresh parsley or 1/2 teaspoon parsley flakes
•
Barbecue sauce or chili sauce, if desired