INGREDIENTS
•
1 lb sausage, browned and drained (can use mild or hot)
•
4 1/2 tablespoons of butter, melted and cooled
•
1/3 cup coconut flour
•
2 tablespoons full fat sour cream
•
4 eggs
•
1/4 teaspoon salt
•
1/4 teaspoon baking powder
•
2 cups sharp shredded cheddar cheese, shredded