Sausage and Scrambled Egg Pizza

Name: Sausage and Scrambled Egg Pizza
Yield: 8
Ingredients: One ball fresh pizza dough (I used Basic Pizza Dough for the pic above) cornmeal to sprinkle on pizza stone, 1 pound hot ground pork sausage, 6 large eggs, lightly beaten, 1/2 teaspoon black pepper, One 16-ounce jar salsa, One 8-ounce package shredde; sour cream (optional)

Sausage and Scrambled Egg Pizza was pinched from <a href="http://www.recipegirl.com/2008/06/25/sausage-and-scrambled-egg-pizza/" target="_blank">www.recipegirl.com.</a>

INGREDIENTS

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One ball fresh pizza dough (I used Basic Pizza Dough for the pic above) cornmeal to sprinkle on pizza stone, 1 pound hot ground pork sausage, 6 large eggs, lightly beaten, 1/2 teaspoon black pepper, One 16-ounce jar salsa, One 8-ounce package shredde

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sour cream (optional)

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