"Sausage and Egg Breakfast Rolls - easy and quick to make grab-and-go-breakfast. Turkey breakfast sausages wrapped in crescent rolls with scrambled eggs and cheese...."
INGREDIENTS
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1 tsp butter
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5 eggs
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8 turkey breakfast sausages, fully cooked
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2 tbsp all-purpose flour
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1 can of 8 Pillsbury crescent rolls (8 oz), refrigerated
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2 oz cheddar cheese, shredded
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1 egg beaten for egg wash
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salt and pepper to taste