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Pinched!
from
www.littlebcooks.blogspot.com
SAUERKRAUT PORK
INGREDIENTS
•
2 1/2 pork roast
•
1, 10oz can cream of mushroom soup
•
1/2-1lb sauerkraut (amount depends on how much you like) - fresh is best, but use whatever you can find
•
1 cup water
•
salt & pepper
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2
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