"The hints of Mediterranean flavor in this chicken dish make it a family favorite. —Tabitha Alloway, Edna, Kansas..."
INGREDIENTS
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3/4 cup water
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3 tablespoons tomato paste
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2 tablespoons lemon juice
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3/4 teaspoon salt
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1 teaspoon chili powder
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1/2 teaspoon garlic powder
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1/2 teaspoon ground ginger
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1/4 teaspoon ground fennel seed
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1/4 teaspoon ground turmeric
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1 teaspoon ground coriander, optional
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3 tablespoons olive oil
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1 medium onion, chopped
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1 pound boneless skinless chicken breasts, cut into 1-inch cubes
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3 cups hot cooked rice
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Minced fresh parsley, optional