"Got ground beef? Create a family-pleasing dinner in less than 30 minutes using what's in your cupboard...."
INGREDIENTS
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1 pound lean (at least 80%) ground beef
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1 medium onion, chopped (1/2 cup)
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1 medium bell pepper, chopped (1 cup)
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3 cups uncooked extra-wide egg noodles (5 ounces)
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2 1/2 cups water
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1/2 teaspoon Italian seasoning
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1 jar tomato pasta sauce (any variety) or marinara sauce (1 pound 10 ounces)
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1 jar Green Giant® 1/2 sliced mushrooms, drained (4.5 ounces)
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