Sauce, Spread & Seasoning Recipes
Saucy? Us?! For sure. We plain love our sauces and it turns out that we’re not alone! Check out these delicious sauces, dips and spread recipes from kicky kitchens all across America… and beyond!
Easy Creamy Peppercorn Chicken
By
Tammy T
By Tammy T
This has a yummy peppercorn gravy and is so easy to make! Can be paired ... (1 rating)
Lemon Jalapeno Jelly
By
Dena Odle
By Dena Odle
We love jalapeno jelly and I am always trying new versions. So, I came ... (1 rating)
Honey Mustard Dressing By Sallye
By
sallye bates
By Sallye Bates
This is a spicy dressing that is good for dipping, or as a salad dressing.
I ... (1 rating)
Cheese Stuffed Sweet Peppers With Sauce
By
Lynn Socko
By Lynn Socko
I found these cute little peppers and had to create a recipe around them, this ... (6 ratings)
Bleu Cheese Dip By Sallye
By
sallye bates
By Sallye Bates
Easy to prepare. Recipe can be doubled if necessary (2 ratings)
Original Coney Island Chili
By
TROY RAY
By TROY RAY
Since most hot dog vendors use a canned version of this magical condiment, this recipe ... (1 rating)
Brunch Egg Spread
By Ellen Gwaltney Bales
This could be an appetizer, a snack, or served on a brunch buffet. Any way ... (1 rating)
Sweet & Sour Sauce (sallye)
By
sallye bates
By Sallye Bates
This is an easy to make dip that is very tasty and uses common pantry ... (1 rating)
Chicken Or Pork Marinade
By Dorothy Curtis
I have no idea where I got this recipe from but I have used it ... (1 rating)
Big Mac Balls
By Lisa G. Sweet Pantry Gal
I like playing around with recipes. So i took a Paula Deen appetizer recipe and ... (1 rating)
Chicken Cream Gravy
By Ellen Gwaltney Bales
In my opinion the best chicken gravy is made with drippings, not chicken stock; and ... (2 ratings)
Mandarin Rosemary Cranberry Sauce With Merlot
By Tiffany Bannworth
This elegant side will dress up any waterfowl or meat dish you choose!
This is great ... (1 rating)
Flours And Meals
By
Bonnie Beck
By Bonnie Beck
Information taken from different source on the Net. (1 rating)
The Difference Between Gluten And Wheat
By JoSele Swopes
Whats the difference between gluten and wheat? Why does it matter? Can you eat one ... (1 rating)
Artisinal Garlic & Fine Herb Cheese Spread
By
TROY RAY
By TROY RAY
If you like Boursin, Rondele or Alouette cheese spreads, then you'll love this recipe! ... (1 rating)
Grandma Owen's Orange Jelly
By Susan Magness
A friend of mine and his wife have 3 little ones under the age of ... (1 rating)
Slow Cooked Spicy Apple-pear Butter
By Diane Atherton
This recipe is percisely why I love my slow cooker!
Experiment with a variety of ... (4 ratings)
Differences In Cocoa And Their Uses
By
Bonnie Beck
By Bonnie Beck
Important information on cooking with Cocoa. (2 ratings)
Bob’s Big Boy Red Relish Clone
By
Mark Perkins
By Mark Perkins
Bob's Big Boy restaurants on the West coast / Southern California area were the only ... (1 rating)
How To Read A Recipe
By JoSele Swopes
The old saying is: if you can read, you can cook. Not true! Recipes are ... (3 ratings)
Maple Honey Butter
By
Wendy Rusch
By Wendy Rusch
I almost always have this on hand! It is so good on so many ... (3 ratings)