Blue Ribbon Sauce, Spread & Seasoning Recipes
Saucy? Us?! For sure. We plain love our sauces and it turns out that we’re not alone! Check out these delicious sauces, dips and spread recipes from kicky kitchens all across America… and beyond!
Grilled Kahlua Bbq Hamee-burger
By Lisa G. Sweet Pantry Gal
Years ago they made this Kahlua BBQ sauce I would pick up at the grocery ... (1 rating)
Crock Pot Apple Butter
By
Kitchen Crew
By Kitchen Crew
There's nothing like a homemade spread. And apple butter in the fall or winter is ... (5 ratings)
Tropical Cowboy Candy
By
Cathy Smith
By Cathy Smith
This is just a tropical note on a well known canned candied jalapenos recipe. It ... (3 ratings)
Tartar Sauce Recipe
By
Kitchen Crew
By Kitchen Crew
If you've never made homemade tartar sauce, then you're missing out. Making tartar sauce only ... (2 ratings)
Coney Island Hot Dog Sauce
By Gloria Monroe
This recipe was created by my mom. It is very old and very delicious and ... (2 ratings)
Sun-dried Tomato Basil Burger Sauce
By
Kitchen Crew
By Kitchen Crew
Ketchup and mustard can get boring on a burger. This sauce has the tangy flavor ... (1 rating)
Tonna's Hot Dog Sauce
By Tonna Canfield
This is my own easy recipe for hot dog sauce, done the way I like ... (5 ratings)
Blackberry Balsamic Reduction Sauce
By Laurie Sanders
I had some blackberry puree that I wanted to use for something other than dessert ... (2 ratings)
Shawn's Chocolate Gravy
By
Shawn Chant
By Shawn Chant
There are many variations to this recipe. I created this one because I usually have ... (3 ratings)
Peanut Butter And Jelly French Toast
By
Marina Neff
By Marina Neff
French toast is one of my favorite breakfast meals. Peanut butter and jelly is the ... (3 ratings)
Spicy Sausage Gravy For Biscuits
By Cherie Szilvagyi
This is the most requested recipe that I own! Family get-togethers in our family involve ... (8 ratings)
Mango Strawberry Salsa
By
Wendy Rusch
By Wendy Rusch
Was bored and wanted a fruity salsa so came up with this...Yummy, Yum. Served ... (3 ratings)
Easy Gravy
By
Kitchen Crew
By Kitchen Crew
This gravy recipe makes about 1 cup. Use the ratio of ingredients to double or ... (1 rating)
Amaretto Fruit Dip
By
Debbie Sue
By Debbie Sue
I used to make this a lot back in the '80's. I was going through ... (4 ratings)
How To Make Roasted Garlic
By
Kitchen Crew
By Kitchen Crew
When roasted, garlic has a much different taste than when it's raw. It releases its ... (2 ratings)
Almost Buffalo Chicken Dip
By Okemah Barton
I read the recipes out there, saved a few too, but we like our food ... (2 ratings)
My Stuffing Dressing
By
Jo Webb
By Jo Webb
This tastes wonderful with the apples and onion in it. The cranberries and pecans are ... (3 ratings)
Sweet And Tangy Pepper Spread
By Susan Simpson
Everyone loves colorful food, especially when it's snack time! This spread looks great on ... (1 rating)
Mild Cheese Fondue
By Barbara Kavorkian
A nice mild cheese for those not into getting into the unknown (stronger) cheeses that ... (3 ratings)
Deep Fried Onion Rings With Dipping Sauce
By Susan Bartley
I know there are quite a few steps to these yummy golden brown rings, but ... (1 rating)
Gingerbread And Lemon Raisin Sauce
By JoSele Swopes
This is one of our fall favorites. I always make a hot Lemon Raisin Sauce ... (5 ratings)
The Hot Brown Sandwich Of Louisville, Kentucky
By Sharon Colyer
The Hot Brown got its start at the Brown Hotel in Louisville, KY in 1926. ... (5 ratings)
Catfish Ain't Got Nuthin' On Me!
By
Pami Toll
By Pami Toll
Tasty deep fried and sticky sweet catfish, my own version. (2 ratings)
Mango Tango Sauce
By Nellie Rickey
Started this by trying to duplicate a sauce my friend makes at his restaurant. I ... (2 ratings)