Sauce, Spread & Seasoning Recipes
Saucy? Us?! For sure. We plain love our sauces and it turns out that we’re not alone! Check out these delicious sauces, dips and spread recipes from kicky kitchens all across America… and beyond!
Taco Brandy's Salsa
By Brandy Bender
This recipe is inspired by a salsa recipe from a restaurant my family visited a ... 
Shawn's Chocolate Gravy
By
Shawn Chant
By Shawn Chant
There are many variations to this recipe. I created this one because I usually have ... (3 ratings)
Mixed Fruit Curd
By Molly Stingley
After Easter I had left over blackberries, strawberries and blueberries and needed to use them ... 
Dip Essentials: Caramelized Onion & Sour Cream Dip
By Andy Anderson !
This is a recipe that I came up with for a multipurpose dip. I use ... 
Homemade Salsa My Way
By Daily Inspiration S
Homemade salsa is so easy to make -- why buy the store-bought stuff. (2 ratings)
Bouillon Essentials: Chicken Bouillon Powder
By Andy Anderson !
When you read my recipes, you know that I always suggest using fresh stock… not ... 
Spaghetti Sauce From Jim’s Steaks And Spaghetti
By
Dave T.
By Dave T.
Jim’s Steak and Spaghetti House in downtown Huntington WV is an institution if there ever ... 
Peanut Butter And Jelly French Toast
By
Marina Neff
By Marina Neff
French toast is one of my favorite breakfast meals. Peanut butter and jelly is the ... (3 ratings)
Spicy Sausage Gravy For Biscuits
By Cherie Szilvagyi
This is the most requested recipe that I own! Family get-togethers in our family involve ... (8 ratings)
Mango Strawberry Salsa
By
Wendy Rusch
By Wendy Rusch
Was bored and wanted a fruity salsa so came up with this...Yummy, Yum. Served ... (3 ratings)
Easy Gravy
By
Kitchen Crew
By Kitchen Crew
This gravy recipe makes about 1 cup. Use the ratio of ingredients to double or ... (1 rating)
Chunky Homemade Salsa
By
Amy H.
By Amy H.
I love fresh homemade salsa. The ingredients pictured are enough for a double batch which ... (1 rating)
Marchand De Vin Sauce
By Vicki Butts (lazyme)
This sauce is great with steak or roast beef. It also works well as a ... 
Sauce Essentials: The Ultimate Steak Sauce
By Andy Anderson !
In my quest to eliminate as many chemical-laden, store-bought products, I turned my attention to ... 
Cilantro Lime Crema
By
Carolyn Haas
By Carolyn Haas
My fish tacos needed a little zip - so there's this! (1 rating)
Delicious Dilly Alfredo Sauce
By
Jo Zimny
By Jo Zimny
This sauce is great on veggies and pasta. I bet it would be good ... 
Tonnato Sauce
By Barbara Lentz
Great sauce for meat typically used for chilled veal. I love it on chicken or ... 
Salsa Essentials: Down & Dirty Pico De Gallo
By Andy Anderson !
This is a simple recipe to prepare, and tweaking the salt and lime juice just ... 
Amaretto Fruit Dip
By
Debbie Sue
By Debbie Sue
I used to make this a lot back in the '80's. I was going through ... (4 ratings)
Salsa Verde
By Barbara Lentz
A Mexican staple. Can be eaten cold as a salsa to dip chips in or ... 
Rub Essentials: Summertime Zesty Dry Pork Rub
By Andy Anderson !
This is one of the rubs that I use when grilling, baking, or smoking pork. ... 
How To Make Roasted Garlic
By
Kitchen Crew
By Kitchen Crew
When roasted, garlic has a much different taste than when it's raw. It releases its ... (2 ratings)
Scallion Oil
By Barbara Lentz
This is a staple in Shanghai. By cooking the onions until browned give the oil ...